Tart Issue Two

$ 40.00 AUD

Writings on the melody of a life led in small kitchens. A conversation about Aboriginal agriculture on Bidawal Country. The mess and mistakes of hosting for friends. Date farming in the deserts of Iran. Meditations on recovering from burnout. Bilingual memoir about the magic of food rituals by a French-Algerian writer. Art in the details of domestic kitchens. A philosophy of dirt.

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