Tart is a magazine of interviews, essays, fiction, poetry, playlists, photography, art and recipes - all sewn together by the sinew of food. Its insides evoke everything that comes to mind when we are gathered around food: memories, emotions, sensations, occasions, rituals, habits. Food is always a character, whether main or supporting, and Tart is filled with juicy stories of its many lives.
Purchase a Tart ↘
A free holiday recipe card with
every magazine purchased!
Tart Magazine Issue Two
Tart Magazine Issue One
Limited edition holiday recipe cards with illustrations by Emma Wood. Every magazine order placed before the below cutoff dates will receive a free recipe card, order two magazines to receive both cards.
OR purchase your own set for $10
Dec 19 for Melbourne deliveries Dec 14 for regional Vic and metro Aus Dec 05 for delivery to WA, FNQ and remote areas of Aus